• 09-576 4000
  • kiwipahadipearl@gmail.com
  • 4 Ussher Place, Pakuranga Heights

Chicken cooked in thick tomato and onion based gravy and herbs

Boneless chicken pieces cooked with a gravy of cashew nuts

Tender pieces of chicken cooked in creamy tomato gravy

Tender sliced meat cook with chef Ved’s secret recipe cook in Tawa (flat oven)

North Indian style fresh chicken curry

(Special Dry) Boneless chicken pieces cooked in onion, capsicum, spices, and tomato gravy

Boneless chicken pieces cooked with a gravy of cashew nuts

Boneless chicken pieces cooked in authentic vindaloo gravy, Goa style

Boneless Chicken pieces cooked with capsicum, onion and fresh coriander

Boneless chicken pieces cooked in onion, mango, and tomato-based gravy

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